If you really want to say in Chiang Mai, Bangkok has what will eat food, the northern Thai fried pigskin, green chili sauce and packing spices in northern Thailand sausage in Bangkok supermarkets Deli watch, but in Chiang Mai restaurant to enjoy, the taste will be more authentic, in Bangkok is recommended fish cakes, red curry fish grilled shrimp, etc.. The common tree or rice noodles soup, and Chiang Mai or Bangkok Thai stir-fried noodles with vegetables taste be roughly the same, almost, fromThailandNortheast of the papaya salad is everywhere. The other looks excellent desserts, fresh juice, beverage, at any time on the street, then the only choice is to open the belly, eat well!
Northern Thai foodDelicious certification
In Thailand some shops in front of a hand-painted signs will bowl. He has a Thailand members of the royal family, he has a study on food, but also love tasting food, then as long as he believes that taste good stores will receive a bowl-shaped seal and his signature. Pick a restaurant in Thailand, can see have the sign, said most of the stamp shop still maintained the good old taste.
Four kings table
Eating a noodle soup in Thailand, the soup is not always very spicy, mostly soup on the table. On the table are generally placed fish sauce, chili powder, pepper, sugar four kinds of seasonings, eat spicy sweet decide. In addition, the Thailand people in the habit of eating noodles or a bar with lettuce, usually, sell noodle stalls on the table will be free to provide all kinds of raw vegetables, can take.
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